Saint Agur Blue Cheese mini wraps
Try this easy and mouth-watering Saint Agur blue cheese wrap which will surprise your taste buds. It’s perfect to serve as an appetizer during a dinner party.
Preparation Time: 10 minutes
125g Saint Agur
1 large wrap
100g sliced roast beef
1 tbsp milk
Combine the Saint Agur with the milk until you reach a creamy consistency. Spread the mixture on the wrap.
Slice the lettuce and scatter it with the roast beef on the wrap.
Tightly roll the wrap and refrigerate for at least 1 hour.
Cut the roll into slices of approx. 2 cm with a sharp knife.